PORT QUINTA DO CACHÃO VINTAGE 1997
Technical wine sheet
Good aromatic depth. Notable dinamic tannins at taste. Pleasant final.
- Grapes : Touriga Nacional, Touriga Franca, Tinto Cão, Tinta Barroca and Tinta Roriz
-
Type :
Ports
- Producer : Soc. Agric. Com. Vinhos Messias, SA
- Port Wine Type : Vintage
- Soil type : Schist
- Vinification : Wine fermented after partial destemming at controlled temperature (24-28 ºC), when must reached the desired sweetness value, fermentation was interrupted by the ad of brandy
- Ageing : following a period of maturation in oak barrels, in the warehouses of Vila Nova de Gaia; after approval was then bottled between the second and third year.
- Alcohol : 20%
- Tasting advice : To drink (at a temperature of 16 to 18 °) as an aperitif or dessert
- Packaging : Bottle 75cl
- Colour : Red
- Total acidity : 4,65 g/l in tartaric acid
- Residual Sugar : 92,3 g/l
- Enologist : Elisete Beirão | Ana Urbano
- Consume : Drink / Hold
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