PORT MESSIAS COLHEITA 2003
Fiche technique
Golden red color. Aroma of a wild berries with some spices and caramel hints. On the palate we feel all the sweetness and delicacy the tannins are soft and rounds, long and persistent finish.
- Grapes : Touriga Nacional, Touriga Franca, Tinta Barroca, Tinta Roriz and Tinto Cão
-
Type :
Ports
- Producer : Soc. Agric. Com. Vinhos Messias, SA
- Port Wine Type : Tawny
- Soil type : Schist
- Vinification : Wine fermented after partial destemming at controlled temperature, 24/28C., when the must reaches the desired sweetness, fermentation is then interrupted by adding brandy (77%)
- Ageing : Ageing in oak wood barrels for a minimum period of seven years, in our warehouses in Vila Nova de Gaia, till bottling.
- Alcohol : 20%
- Tasting advice : To drink (at a temperature of 10 to 12 °) as an aperitif or dessert
- Packaging : Bottle 75cl
- Colour : Red
- Total acidity : 4,80 g/l in tartaric acid
- Residual Sugar : 118,0 g/l
- Enologist : Ana Urbano
- Consume : Drink / Hold
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Excelente
Aromas complexos.
Refined
Smooth and velvety.
Perfect
Complex aromas.
Estupendo
Textura suave.
Delicioso
Textura suave.